SPRING STOCK UP SALE - TAKE 10% OFF ORDERS OVER $100
Shopping Basket

Shopping Basket

Items: 0
Subtotal: $0.00
Note: All prices in US Dollars
Bookmark and Share
Ball Blue Book Guide To Preserving
Ball Blue Book Guide To Preserving
Click to enlarge image(s)
The Ball Blue Book is your complete guide to home canning and preserving. This book teaches you everything you need to know about Canning and Preserving, High-Acid Foods, Soft Spreads, Pickled Foods, Low-Acid Foods, Special Diet, Sweet & Savory Conbinations, Freezing, Dehydrating and more.

Features:

  • 100th Anniversary Edition
  • Illustrated step-by-step instructions
  • Soft cover
  • 128 pages

    ISBN: 0-9727537-0-2

    Print Year: 2009
    • Home  ·  Products  ·  About Us  ·  Contact Us  ·  Privacy Policy  ·  Sitemap  ·  Lids and Bands  ·  Canners and Pressure Cookers  ·  Canning Tools  ·  Food Preparation  ·  Pectin and Clear Gel  ·  Replacement Parts  ·  Cookbooks  ·  Specials
    Copyright © PMC Enterprises Springville, UT 
    support@homecanningsupplystore.com